Imperia R220 Restaurant Pasta Maker Manual

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Availability: Out of stock

$999.00

Quick Overview

Features include
Roller length of 220mm, width of sheet 210mm
Maximum roller opening 5mm
Patented regulator knob, with 10 numbered thickness settings
Manual Restaurant Pasta Machine
Manual version of this strong all steel pasta machine. Ideal for restaurant and clubs. Complete with roller unit, tray, handle and clamp.

Cutters available on request

Imperia R220 Restaurant Pasta Maker Manual

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Product Description

Imperia 220 Restaurant Manual Pasta Maker• Semi commercial Manual pasta sheeter• Made of chromium plated steel with tempered steel gears, self-lubricating bushings, and dough rollers with 10 adjustable settings.• Includes Tray, Handle & Clamp• Roller Length: 220mm• Roller Opening Max: 5mm• Production: 12 kg/hr• Weight: 10.300kg• Dimensions: 30cm/W 22cm/H 25cm• Cutters NOT included.

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